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Start with The Glow Up: 3-Day Juice Cleanse, Chef Stacey's plant-based reset you can follow at home.

The Glow Up: 3-Day Juice Cleanse e-book by Chef Stacey Dougan
Now Available

The Glow Up: 3-Day Juice Cleanse

An e-book by Chef Stacey Dougan

This digital guide walks readers through a three-day liquid cleanse from beginning to end. It includes how to prepare for the cleanse, what to drink during it, how to transition back to solid food, juicing tips, equipment and supplies, ways to save time and money, recipes, and journal prompts to make the experience intentional and easy to follow.

How to Prepare

Everything you need to do in the days before to get ready for a 3-day liquid cleanse.

What to Drink

A clear guide to what to drink during the cleanse, and when to drink it.

Juicer & Equipment

Chef Stacey's recommendations for juicers, equipment, and supplies.

Grocery, Prep & Money-Saving Tips

Smart shopping lists, prep shortcuts, and ways to save time and money.

Before-the-Cleanse Recipes

Plant-based meals to ease in before your cleanse begins.

Fresh Juice Recipes

Plus recipes including Tropical Fruit Bowl with Tahini Sauce, Cauliflower Couscous Salad, and Zucchini Noodles with Cashew Alfredo.

Get the E-Book
$14.99Instant Digital Download
Inside the Cleanse

The Juices

Golden Goddess
Mother Earth
TLC
Liquid Courage
Watermelon Cooler
Homemade Vegetable Broth

Prefer the juices pressed for you? Chef Stacey's Signature Cleanse Package ships the full three days in glassware, and it includes this e-book free.

Chef Stacey Dougan's Recipe Book cover
Digital Cookbook

Chef Stacey Dougan's Recipe Book

A Collection of Chef Stacey Dougan's Favorite Recipes

This digital cookbook features plant-based recipes developed and perfected throughout my years as a chef and restaurateur. Many of these dishes were created in the kitchens of my restaurants, Everlasting Life in Atlanta and Simply Pure in Las Vegas. The recipes are designed to make flavorful plant-based cooking approachable for individuals and families.

Recipe Highlights

  • Heart of Palm "Crab Cake" Sliders with Dill Remoulade
  • Creamy Fire-Roasted Tomato & Basil Soup
  • Coconut Turmeric Red Lentil Soup
  • Vegan Mashed Potatoes with Mushroom Gravy
  • Southern Collard Greens
  • Fettuccine with Creamy Cashew Alfredo
  • Creole Sausage & Vegetable Jambalaya
  • "Chicken" Salad Lettuce Wraps
  • Simply Pure Nachos Grande
  • Portobello Mushroom Philly Cheesesteak
  • Almond Cranberry Truffles
$14.99Purchase link coming soon
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Elevating Plant-Based Cuisine